CyprusLiving

The last meal before heading for Pafos airport has traditionally been the Mandria Fish & Chip restaurant. On New Years day it was closed, so we decided to try KentpOikon Taverna almost opposite. F&C with a half pint of local beer for just €8 & included in the price was bread & butter and a bowl of peas. The F&C were cooked to perfection and the portion size such that 2 of us couldn't quite manage. The service too was very good.

Mandria Fish & Chip restaurant has, as far as we are concerned, now lost out to KentpOikon

Duly noted, we will at least have a look at the Menu when next down there

Trev..

We went for our last meal before heading home. There were 6 of us and I thought the food was very good. My OH had homemade veg soup and I had garlic bread with cheese His soup was a huge portion and we ended up sharing it and it was very nice and def home made. I had a rack of ribs which were excellent and huge, the best I've had for a long time. The fish and chips were also enormous and very good. All in all it was a very good week and we will be back!
Jane